During my last trip to Venice I also visited the nearby city of Treviso, where I discovered that one of my favorite desserts, Tiramisù, was born right there. Now that I have acquired knowledge of this dessert, not only by tasting but also by preparing it, I can...
What are the typical Venetian Easter cakes? Find out in our article. The cuisine of the Serenissima has created over time delicious dishes in which the poor ingredients of the hinterland have been mixed with distant products; the 40 days of penance and fasting that...
Discover the history and the original recipe of the traditional dessert of the Venice Carnival. As many already know, Carnival is one of the most important festivals in the tradition of Venice. In this period bakeries and pastry shops of the city show off in their...
You can’t stay in Venice without having walked around the stalls of the Rialto Market. In antiquity it was the center of trade and commerce, of precious goods coming from all the territory of the Serenissima. Today it’s a reference point for Venetians and connoisseurs...
Venice: not just fish! If you are going to Venice and your goal, apart from visiting the beauties of the city, is to taste the best dishes, you should definitely read this small guide. Let’s dispel the myth that in the Serenissima only fish is eaten … it’s so false!...
Let’s face it: in Venice you don’t just visit its amazing museums, take a gondola ride, or enjoy the view of the city that offers the St. Mark’s bell tower. In Venice it’s also nice to sit at a table and taste its beauties … yes, taste in the real sense of the word,...
