<\/p>\n
Those who have already been to Venice know this, the aperitif\u00a0here is much more than a convivial moment before meals<\/strong>, it is a true ritual celebrated every day in the b\u00e0cari<\/strong> and some squares of the city. On sunny days you can see Venetians and tourists sitting at the tables sipping the typical bright red drink, the Spritz<\/strong>!<\/span><\/p>\n But this is not what we wanted to talk about here, but rather about the fancy little snack that can’t miss during these happy hours: cicchetti!<\/span><\/p>\n In the rest of Italy, maybe you know, the word cicchetto indicates a shot of an alcoholic drink, but not in Venice! In fact the cicchetti in Venice are like the tapas in Spain<\/strong>.\u00a0<\/span><\/p>\n The term<\/strong> probably derives<\/strong> from the Latin cicus<\/em>, that is to say a small amount<\/strong>, in fact the term cicchetto means delicious tastings of dishes of all kinds.<\/span><\/p>\n <\/p>\n <\/p>\n <\/p>\n Usually every B\u00e0caro<\/strong>, a typical Venetian tavern, has its selection of cicchetti. Among these, however, there are some that cannot miss in a self-respecting tavern!<\/span><\/p>\n Even if it is not a Venetian recipe, in the selection of delicious cicchetti which are usually offered you can find mozzarella in carrozza<\/strong>, a sort of fried sandwich filled with cheese and ham or cheese and anchovies. The undisputed king of tavern food is saor sauce<\/strong>, used to flavour sardines, pumpkin and other types of fish: you can’t say you have been to Venice without having tried at least one type!<\/span><\/p>\n Finally a cicchetto suitable for everyone, meatballs!<\/strong> In Venice you can find them of all kinds, from vegetarian to classic, made with simple or stewed meat, can you do without them?<\/span><\/p>\n We think not! Here\u2019s a tour that will let you taste all of the above in some selected b\u00e0cari.<\/span><\/p>\n A b\u00e0caro tour that will take you to discover all these flavors in the company of a guide who will tell you some curiosities and nice anecdotes about Venice. The tour lasts two and a half hours and includes 6 tastings in selected taverns. Taking part is really simple<\/strong>, just <\/span>follow this <\/span>link <\/span><\/a>and select the number of people and the day. Enjoy your tour and your meal!<\/span><\/p>\n Are you curious about other goodies in the area of \u200b\u200bVenice and its surroundings? visit food and wine section of our blog to learn more!<\/a><\/p>\n <\/p>\n <\/p>\n <\/p>\n <\/p>\n <\/p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]","protected":false},"excerpt":{"rendered":" We wanted to talk about the fancy little snack that can’t miss during happy hours: cicchetti. Discover what are the cicchetti and ones to taste!<\/p>\n","protected":false},"author":6,"featured_media":4404,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"\r\n Come molti gi\u00e0 sapranno il Carnevale \u00e8 una delle feste pi\u00f9 importanti della tradizione di Venezia. In questo periodo i panifici e le pasticcerie della citt\u00e0 mettono sui loro banchi dolci delizie di cui ci piacerebbe raccontarti la storia. Vuoi cimentarti nella preparazione delle frittelle? scopri la ricetta in fondo all\u2019articolo!<\/p>\r\n\r\n\r\n\r\n La ricetta delle\u00a0fritole<\/em><\/strong>\u00a0veneziane<\/strong>\u00a0compare per la prima volta nel \u2018300, oggi ne troviamo traccia in un documento di gastronomia custodito in una biblioteca di Roma.<\/p>\r\n\r\n\r\n\r\n Dal Rinascimento le frittelle entrano ufficialmente nell\u2019olimpo della cucina veneziana diventando\u00a0il dolce tipico del Carnevale<\/strong>. A partire dalla fine delle feste di Natale nelle vie della citt\u00e0 si potevano incontrare i\u00a0fritoleri<\/em>, venditori ambulanti che cucinavano frittelle vestiti con il tipico grembiule.<\/p>\r\n\r\n\r\n\r\nCicchetti in Venice: what is a cicchetto?<\/h3>\n
Cicchetti in Venice: the ones you should definitely taste<\/b><\/h3>\n
Cicchetti in Venice: the b\u00e0caro tour<\/b><\/h3>\n
\u00a0<\/h3>\n
Scopri la storia e la ricetta originale del dolce tradizionale del Carnevale di Venezia.<\/h5>\r\n\r\n\r\n\r\n
Frittelle: i dolci tradizionali del Carnevale a Venezia, la storia.<\/h3>\r\n\r\n\r\n\r\n